Producers

Alberta has a wealth of small-scale growers, producers and ranchers who devote their lives to raising high quality – in many cases organic – food for our tables. The past 20 years have shown an explosion of these artisanal farmers and ranchers, to whom good food is their lives. Part of Slow Food Calgary’s mandate is to support these efforts and to bring local producers and Calgarians together to share the bounty of our fields and streams, and make Calgarians aware of the good food produced in their own back yards. Listed below are local producers who help contribute to the success of Slow Food Calgary and grace our tables with fresh, seasonal produce and locally raised and made foods and beverages.


PRODUCE

Alexandra’s Butterfly Garden BLACK DIAMOND
greens & herbs
Alexander Luppold
alexlupo@telus.net / alex@butterflygarden.ca
www.butterflygarden.ca
403-933-0004
• Available at: River Café (on the menu), Route 40 in Turner Valley, Wild Horse Bistro in Black Diamond

Basil Ranch CALGARY
certified organic herbs
Cathie Hunter
basilr@telus.net
403-283-9303
• Available at: The Cookbook Co. Cooks, Sunnyside Market, Lina’s Italian Market

Beck Farms INNISFAIL
carrots and pickled carrots
Rod & Shelly Bradshaw
www.innisfailgrowers.com
• Available at: Edgar Farms farm gate store, The Jungle farm gate store, Innisfail Growersat the Calgary Farmers’ Market,  Grassroots Northland Farmers’Market, Millarville Farmers’ Market

The Blooming Fields DIDSBURY
naturally raised fruit, vegetables and berries using Integrated Pest Management (IPM)
Mary-Ann & Pim van Oeveren
403-335-8264
www.thebloomingfields.com
• Available at: the farm gate

Blue Mountain Biodynamic Farms CARSTAIRS
biodynamically raised certified organic greens, vegetables, eggs, goats, house-milled flours and grains, frozen pork
Kris Vester & Tamara Brunt
members.shaw.ca/bluemtnbio-dynaimcs
403-337-3321
• Available at: SPUD, Sunnyside Market, Hillhurst Sunnyside Farmers’ Market, Farm Fresh Organics Home Delivery Ltd., on the menu at River Café

Broxburn Vegetables & Café LETHBRIDGE
berries & vegetables, greenhouse crops
Paul & Hilda de Jonge
www.broxburn-vegetables.com
403-327-0909
• Available at: the farm gate, Kingsland Farmers’ Market, Lethbridge Farmers’ Market and, on the menu
at River Café, Il Sogno, Phil & Sebastian Coffee

Buckler Farm and CSA BOTTREL
pesticide-free fruit, berries, vegetables
Charlie Buckler
www.bucklerfarm.ca
403-804-7315
• Available at: the farm gate and Twisted Basil, Cochrane

Bumbleberry Orchard LtdSTRATHMORE
naturally-raised berries & fruit-berry wines
Elaine & Marvin Gill and Lorraine & Glen Ellingson
www.fieldstonefruitwines.com
403-934-2749
• Available at: the farm gate, pre-pick & U-pick

Edgar Farms INNISFAIL
asparagus, peas,  preserves, frozen fruit pies, Angus beef
Elna & Doug Edgar, Kerri & Randy Graham
Terra Madre youth growers
www.edgarfarms.com
www.innisfailgrowers.com
403-350-0659
• Available at: the farm gate, Innisfail Growers at Calgary Farmers’ Market, Grassroots Northland Farmers’ Market, Millarville Farmers’ Market & on the menu at: Char/Cut Roast House

Gull Valley Greenhouse GULL LAKE
tomatoes, peppers, cucumbers, beans, lettuce, eggplant, herbs grown without pesticides
Scott Epple & Phil Tiemstra
403-969-1670
• Available at: The Calgary Farmers’ Market

Heritage Market Gardens and CSA VULCAN
heirloom tomatoes, herbs, vegetables grown without pesticides
Jim & Donna Graff
403-485-2998
• Available at: the farm gate by appointment and by central weekly delivery to subscribers

Hillside Greenhouses INNISFAIL
greenhouse tomatoes & lettuce
Carmen & Joe Fuentes
www.innisfailgrowers.com
403-224-2841
• Available at: Edgar Farms farm gate store, The Jungle farm gate store, Innisfail Growers at The Calgary Farmers’ Market, Grassroots Northland Farmers’ Market, Millarville Farmers’ Market

Hotchkiss Herbs and Produce Ltd. ROCKY VIEW
certified organic heirloom tomatoes, greens, assorted  vegetables
Paul & Tracy Hotchkiss
www.hotchkissproduce.com
403-236-2963
• Available: Amaranth Whole Foods Market, Blush Lane Organic Market, Community Natural Foods, The Cookbook Co. Cooks,Janice Beaton Fine Cheese, Lina’s Italian Market, Second to None Meats, Sunnyside Market, Walt’s Produce Sales, Valta Bison Store in Ramsay, Highwood Natural Foods in High River, Twisted Basil in Cochrane

Leaf and Lyre Urban Farms and CSA CALGARY
Local, chemical free, sustainable produce: kale, beets, microgreens, arugula, squash, herbs, and more.
Rod Olson & Chad Kile
www.leafandlyre.com
leafandlyre@gmail.com
403-703-3217
Follow on Facebook and Twitter
• Available at: Hillhurst Sunnyside Farmers Market and on the menu at The Coup, Boxwood, River Cafe, Hotel Arts, Farm, Craft, Forage, and Brasserie.

Leaf Ninjas CALGARY
Local, chemical free, sustainable produce, using organic methods and permaculture.
Luke Kimmel
www.leafninjas.ca
403-830-7229
• Available at The Area, and other markets around the city. Contact them for more information.

The Jungle Farm INNISFAIL
berries, strawberries, unsprayed vegetables, pumpkins, flowers, melons, preserves, vinaigrettes, baked goods
Leona & Blaine Staples
www.the junglefarm.com
www.innisfailgrowers.com
• Available at: the farm gate, Edgar Farms farm gate store, Innisfail Growers at The Calgary Farmers’ Market, Grassroots Northland Farmers’ Market and on the menu at: Char/Cut Roast House

Kayben Farms OKOTOKS
black currants, jams, punch base, salad dressings
Judy, Jolene, Stephanie & Claude Kolk
www.kayben.com
403-938-2857
• Available at: farm gate, Community Natural Foods, Savour Fine Foods, The Cookbook Company Cooks, Valta Bison Store in Ramsay, Chinook Honey in Okotoks, Gourmet on the Go in Okotoks

Lund’s Organic Produce INNISFAIL
certified organic root vegetables, cabbage, greens
Gert & Betty Lund
www.lundsorganic.com
403-227-2693
• Available at: Kingsland Farmers’ Market and Calgary Farmers’ Market

New Oxley Ranch and CSA CLARESHOLM
natural garlic & CSA pastured poultry raised without antibiotics
Jackie Chalmers
jackie_chalmers@hotmail.com
403-625-5270
• Available at: the farm gate by appointment and at Paradise Hill Farm in Nanton

Paradise Hill Farm NANTON
greenhouse tomatoes grown without pesticides
Tony & Karen LeGault
www.paradisehillfarm.ca
403-646-3276
• Available at:  the farm gate and all Calgary CO-OP stores

Poplar Bluff Farm STRAHTMORE
certified organic heirloom potatoes, beets, carrots, parsnips, butternut squash
Rosemary Wotske & Cam Beard
www.poplarblufforganics.com
403- 934-5400
• Available at: Community Natural Foods, Amaranth Whole Foods Market, Planet Organic, Sunnyside Market, Okotoks Natural Foods, Highwood Natural Foods in High River and on the menu at: Red Tree, Rouge, Calgary Petroleum Club, Redwater Grill

Thompson Small Farm and CSA CARBON
Biodynamically-raised vegetables with minimal carbon footprint, horse-powered farm
Jon Wright & Andrea Thompson
www.thompsonsmallfarm.ca
403-572-3032
• Available at: weekly pick-up at Hillhurst Sunnyside Farmers’ Market to CSA subscribers

Upper Green Farm INNISFAIL
potatoes
John & Cory Buyks
www.innisfailgrowers.com
403-227-4403
• Available at: Edgar Farms farm gate store, The Jungle farm gate store, Innisfail Growers
at The Calgary Farmers’ Market, Grassroots Northland Farmers’ Market, Millarville Farmers’ Market

Urban Sunflower  CALGARY
Local, chemical free, sustainable produce: potatoes , honey, granola, oat cakes, and more.
Jerremie and Rita Clyde
www.urbansunflower.ca
urbansunflowerca@gmail.com
403-483-7816
• Available at Hillhurst Sunnyside Farmers Market.

 

MEAT

Applejack Ranch BASHAW
natural grass-fed Dexter beef raised without hormones, lamb, pork and poultry
Marianne Stevensen & Les Brunelle
www.canadiandextercattle.com
403-788-2135
1-866-708-2970
• Available at: the farm gate and on the menu at: Apples Restaurant, Bashaw

Bar XT Ranch IRVINE
naturally raised red Angus beef, antibiotic & hormone free
Paul Von Huene
1-866-834-3414
403-834-2540
• Available at: the farm gate or call Paul to arrange home delivery

Bite Beef Company BALZAC
slow grown, all natural, hormone and antibiotic free, 100% Grass Fed and Grass Finished, sustainably raised beef
www.bitebeef.com
Call Carli @ 403-472-4992
• Available at Community Natural Foods in October OR pre-purchase
cost saving bulk packs directly through the website now or by calling
the number listed above.
• Available on the menu at: River Café and Boxwood

Broek Park Acres COALHURST
pastured natural Berkshire pork
Allan & Joanne Vanden Broek
ajvandenbroek@telus.net
403-381-4753
• Available at: Rocky’s Sausage Haus, Second to None Meats & on the menu at:
Forage Farm to Fork Foods to Go

Buffalo Horn Ranch OLDS
bison
Peter & Judy Haase
www.buffalohornranch.ca
403-556-2567
• Available at: Cochrane Farmer’s Market, Grassroots Northland Farmers’ Market, Bearspaw Farmers’ Market. In the off-market season, the Haases deliver by pre-order only

Cakadu Heritage Lamb INNISFAIL
Barbados Black-bellied lamb
Denis & Linda Jabs
cakadu@telusplanet.net
403-728-2398
• Available at: the farm gate by pre-order and on the menu at: La Chaumerie, Brava Bistro, Forage Farm to Fork Foods to Go

Canadian Rocky Mountain Ranch DEWINTON
elk & bison raised without hormones or atibiotics
Brad O’ Connor (403-804-4183) & Dr. Terry Church (403-256-1350)
www.crmr.com
• Available at: the farm gate, online for pick-up at Second to None Meats, CRMR at Home, Millarville
Farmers’ Market

Country Lane Chickens – antibiotic-free chickens
West of Strathmore off Hwy. 1
Jerry & Nancy Kamphuis
www.great-chicken.com
www.countrylanefarms.com
(403) 934-2755  Cell: (403) 860-2678 (Jerry Kamphuis)
chicken@iglidepowermail.net
• Available: order on-line, Master Meats

Diamond Willow Organics Ltd. PINCHER CREEK
certified organic beef
Keith Everts
www.diamondwillow.ca
403-627-1800
• Available at: Save-On-Foods, Community Natural Foods & on the menu at: River Café, Belgo Brasserie

Double N Ranch SUNDRE
antibiotic and hormone-free natural beef
Aaron & Chelsea Cunningham
www.doublencattlecompany.com
403-638-2356
• Available at the farm gate

Driview Farms FORT MACLEOD
natural lamb
Gerrit & Janet van Hierden
www.driviewfarms.ca
403-553-2178
• Available at: the farm gate, Bite Groceteria, Millarville Farmers’ Market,
delivered in Calgary with no minimum charge if you meet Gerrit on his weekly
route & available on the menu at: Rouge, River Café, Piq Niq,
Divino, La Chaumiere

Eat Food for Life Canada Farm and CSA / Terra Caritatis Patris Farm CLANDONALD
Cooperative of smally family farms, meat-based CSA “The Meats Market”, dry aged grass
fed beef, soy-free turkey and chicken, lamb, certified organic pork, mentorship
for emerging family farms
Tim & Maighread Axe
www.eatfoodforlife.ca
780-853-6046
• Available online for delivery in Calgary

Elbow Falls Wapiti PRIDDIS
elk
Win Niebler
win.niebler@3web.net
403-931-2427
• Available at: Community Natural Foods, frozen & on the menu at Big Rock Brewery, Wildwood, La Chaumiere, Rouge, Bavarian Inn

Ewe-Nique Farms CHAMPION
natural lamb
Bert & Caroline Vande Bruinhorst
www.eweniquefarms.com
403-897-3737
• Available at: Second to None Meats, The Better Butcher, Sa Meats and on the menu at : Il Sogno,  The Belvedere, District, Moti Mahal, Calgary Petroleum Club, Muse, AKA Wine Bar, Char/Cut Roast House, Phil & Sebastian Coffeee, Q Haute, Aida’s

First Nature Farms GOODFARE
certified organic grass-finished Angus & Galloway beef, bison, pastured Berkshire pork, pastured chicken and turkey
Jerry Kitt
www.firstnaturefarms.ab.ca
• Available at: Selected items available at Community Natural Foods*

Flying Heart Homestyle Beef STRATHMORE
naturally-raised free Angus beef – No antibiotics!
Free-range chicken eggs
Beth & Rod Vergouwen
www.flyingheart.ca
• Available at: the farm gate and to order online

Four Creeks Ranch SILVER VALLEY
grass-fed certified organic bison
Red Buchan
780-351-2115
• Available at: Old Strathcona Farmers’ Market, Edmonton under First Nature Farms label

Grazin’ Acres TWO HILLS
natural lamb, pork, beef & certified organic poultry, eggs
John & Helene De Boer
1-888-657-2001
• Available at: The Calgary Farmers’ Market

Guitton Farms CLARESHOLM
certified organic beef, gluten-free salami
Dennis & Lorna Guitton
www.guittonfarms.com
403-625-4732
• Available at: the farm gate, Planet Organic, Amaranth Whole Foods Market

Highwood Valley Ranch HIGH RIVER
hormone and antibiotic free Angus beef
Ralph & Jacqueline Nelson
www.highwoodvalleyranch.com
403-652-7477
• Available at: the farm gate, Millarville Farmers’ Market, High River Farmers’ Market

Hog Wild Specialities MAYERTHORPE
wild boar meat products and hunting excursions
Earl & Deb Hagman
www.hogwild.ab.ca
• Available at: Second to None Meats, to order online and on the menu at:
Bonterra, Sugo, River Café, La Chaumiere, Q Haute, The Glenmore Inn

Hoven Farms ECKVILLE
Organic beef
Tim & Lori Hoven
www.hovenfarms.com
403-217-2343
• Available at: Kingsland Farmers’ Market, Nutter’s Bulk & Natural Foods, SPUDS,
Planet Organic and on the menu at Forage Farm to Fork Foods to Go

Irving’s Farm Fresh ROUND HILL
Natural pastured Berkshire pork, sausage, dry-cured smoked back and side bacon, pork products, on-farm processing
Alan & Nicola Irving
www.irvingsfarmfresh.com
780-672-2787 / cell – 780-266-6651
• Available at: the farm gate, direct delivery to a central point, The British Pantry

J and M Rabbit Farm LETHBRIDGE
Jim & Margaret Oosterhof
www.jandmfarms.com
403-317-0330
• Available at: the farm gate

LJ Ranch COCHRANE
Natural grass-fed beef
Lindsay & Joy Eklund
www.ljranch.ca
403-932-7777
• Available at: the farm gate and to order online. Steaks and sausage at Twisted Basil in Cochrane

Old Country Sausage Shop RAYMOND & LETHBRIDGE
Old world charcuterie made without fillers, MSG, sugar, dairy, nitrites or artificial colours or binders. Made from Spring Creek beef, Alberta pork and house-raised lamb. Custom sausage making available.
Klaus & Mary Lee Schurmann
www.oldcountrysausages.com
403-752-3006 / 403-317-7977 (Lethbridge)
• Available at: The Calgary Farmers’ Market, Janice Beaton Fine Cheese, Blush Lane Organic Market, Community Natural Foods and to order online. On the menu at: FARM and Wild Rose Brewery

Olson’s High Country Bison, Spread Eagle Ranch WATERTON
Natural bison
Tom Olson
403-313-6200
• Available at: Kingsland Farmers’ Market, Community Natural Foods, Planet Organic, Sunnyside Market, Nutter’s Bulk & Natural Foods. On the menu at: River Café, Murrieta’s, Post Hotel, Lake Louise, Phil & Sebastian Coffee

Oxyoke Farms and CSA LINDEN
Natural meats, vegetables to CSA subscribers
Rob & Phyllis Fyn
403-546-0110
• Available at: the farm gate, vegetables to CSA subscribers

Pine Terra Farm ONOWAY
Certified organic grass-fed dry-aged Black Angus beef
David & Louise Phillips & Nadine Waddell
www.pineterrafarm.com
780-967-3012
• Available at: Community Natural Foods and to order online for delivery, available on the menu at:
River Café, Calgary Golf & Country Club

Premium Organic Farms CALGARY
Certified organic grass-fed beef and vegetables
Paul & Sheila Schneider
www.premiumorganicfarms.ca
403-235-6000, 403-203-3695
• Available at: the farm gate

Pura Vida Farm LETHBRIDGE
Grass-finished dry aged Angus beef & pastured heritage Freedom Ranger poultry,
Food Alliance certified hormone and antibiotic-free
Wayne & Anne Wikkerink
www.pvbeef.com
403-327-9947, cell 403-330-8877
• Available at: the farm gate by appointment, Nutter’s Bulk & Natural Foods

Ruzicka Sunrise Farm KILLAM
Free-range York and Landrace pork raised without hormones or antibiotics, certified organic pastured poultry, turkey and eggs, certified organic grass-finished Galloway, Angus and Red Poll beef

Don & Marie Ruzicka
www.sunrisefarm.ca
780-385-2474
• Available at: the farm gate

Shoestring Ranch ACME
Antibiotic & hormone-free Angus beef
Ian, Carman & Ty Murray
www.shoestringranch.ca
403-546-0222
• Available at: the farm gate, Bearspaw Farmers’ Market

Spragg’s Meat Shop ROSEMARY
Free-range antibiotic and growth hormone free pork and pork products, natural beef and free-run antibiotic free chickens
Bonnie & Greg Spragg
gbspragg@eidnet.org
403-378-3800
• Available at: Second to None Meats, The Calgary Farmers’ Market, Grassroots Northland Farmers’ Market, Kingsland Farmers’ Market, Millarville Farmers’ Market, Airdrie Farmers’ Market, Chestermere Farmers’ Market, Bearspaw Farmers’ Market, Vauxhaul Co-Op and on the menu at: Char/Cut Roast House, District, Dairy Lane

Spruceview Family Farms Co-operative and CSA SPRUCEVIEW
Hormone and antibiotic free natural meat CSA
Russell & Anita Wolf, Wolf Farm; Troy & Chrissy Conway, Conway Farm; Robin & Christie Severtson
www.spruceviewfamilyfarm.ca
403-746-3622 (Anita Wolf)
• Available at: online ordering for CSA subscribers

Sunshine Organic Farm WARBURG
Certified organic pastured Berkshire pork and grass-finished Angus beef, pastured poultry, eggs, house-made bacon, sausage, hams
Ed & Sherry Horvath
www.sunshineorganicfarm.com
780-848-2288
• Available at the farm gate

Sun to Earth Farm CASTOR
Natural grass finished Dexter and Galloway beef; lamb, pork and pastured chicken
Richard Griebel & Kathy Charpentier
403-882-3935
grebe6@telus.net
• Available at the farm gate by appointment

Sunworks Farms CAMROSE
organic chickens, turkey, lamb, pork, duck & beef
Ron & Sheila Hamilton
(877) 393-3133
info@sunworksfarm.com
• Available at: Calgary Farmers’ Market, Blush Lane Organics at 10 Aspen Woods Blvd. SW

TLC Farm Katahdins SUNDRE
Naturally raised Katahdin lamb
Tracy & Carl Hooch-Antink
www.tlcfarm.ca
403-638-3173
• Available at the farm gate and Bearspaw Farmers’ Market

Trails End Ranch NANTON
Natural grass-fed dry-aged beef
Linda Loree & Rachel Herbert
www.trailsendbeef.com
403-646-3257
• Available at the farm gate by appointment

Valbella Meats CANMORE
Smokehouse and processors of Alberta beef, pork, chicken and game
Walter and Lonnie von Rotz
www.valbellagourmetfoods.com
• Available at: the Canmore Valbella Meats store, all Sunterra locations, Jackson’s Deli, Janice Beaton Fine Cheese, The Cookbook Co. Cooks

Valta Bison Farms VALHALLA
Peace country naturally raised bison and other local products at their two Calgary stores
Darlene & Gil Hegel
www.valtabison.com
Cell: 403-650-2425
403-237-9667 –  Ramsay Store
403-217-1965 – Sweetgrass Market Store
403=240-7455 – Calgary Farmers’ Market Store
• Available at: Ramsay, Sweetgrass Market, Calgary Farmers’ Market, Hillhurst Sunnyside Farmers’ Market

Wapiti Ways CALGARY
Elk sausage, steaks, roasts and elk-based entrées
Craig Armstrong
www.wapitiways.com
1-888-927-4849
• Available at: The Calgary Farmers’ Market, Forage Farm to Fork Foods to Go; on the menu at Infuse Catering, River Café

Winter’s Turkeys DALMEAD
organic & free-range turkeys
Corinne Dahm & Darrel Winter
darrel@wintersturkeys.ca
www.wintersturkeys.ca
(403) 936-5586
darrel@wintersturkeys.ca
• Available at: Amaranth, Bon Ton Meat Market, Canada Safeway, Community Natural Foods, CO-OP, Heaslip Venture Meats, Master Meats, Nutter’s Canmore, Rocky’s Meats & Delicatessen, Sunnyside Market

DAIRY

Bles-Wold Dairy & Bles-Wold Yoghurt  LACOMBE
milk, butter, yoghurt
Tinie Eilers & Hennie Bos
www.bles-wold.com
(780)-782-3322
• Available at: Blush Lane Organics, Community Natural Foods, Sunterra, Calgary CO-OP, Planet Organic, Nutter’s Bulk & Natural Foods

Fairwinds Farm  FORT MACLEOD
goat’s milk, yogurt & cheeses
Ben & Anita Oudshoorn
(403) 553-0127
fairwindsfarm@telus.net
• Available at: farm gate, Planet Organic, Amaranth, Community Natural Foods, SPUD, Sunnyside Market, Sunterra West & Britannia

Sylvan Star Cheese Ltd. – Gouda cheese (mild, medium, old and spiced)
RED DEER
Janny and John Schalkwyk
(403) 340-1560
(403) 342-6831 – fax
www.sylvanstarcheesefarm.ca
info@sylvanstarcheesefarm.ca
• Available at: the new Sylvan Star Cheese Store (open year round, just off Highway 11A, Red Deer), Calgary Farmers’ Market, Janice Beaton Fine Cheese, Say Cheese Fromagerie, Bison Mountain Bistro & General Store in Banff, Springbank Cheese, Planet Organic (North and South Calgary), Sunterra Markets, Amaranth Foods

Vital Green Farms PICTURE BUTTE
organic milk, cheese, yoghurt, buttermilk
Joe Mans
(403) 824-3072
• Available at: Blush Lane Organic Market, Amaranth, Community Natural Foods, Planet Organic, Sunnyside Market, Janice Beaton Fine Cheese; on the menu at Infuse Catering, Red Tree, River Café and Calgary Petroleum Club

OTHER PRODUCTS

Birds and Bees Organic Winery & Meadery BROSSEAU
Tonia or Xina Chrapko
(780) 657-2275 / (780) 645-9767
info@ensantewinery.com
click here for more information
• Available at: The farm gate (directions on web site). Winery tours also available.Visit the “wine” page of the web site for a list of liquor retailers who carry Birds and Bees wines.

Brassica Mustard – prairie-flavoured mustards CALGARY
Desmond Johnston & Karen Davis
www.brassicamustard.com
(403) 277-3301
desmond@brassicamustard.com
• Available at: The Cookbook Company Cooks, Sunterra Market, Community Natural Foods, Red Tree, Janice Beaton Fine Cheese – and more!

Chinook Honey Company & Chinook Arch Meadery – honey, honey products, Alberta’s first mead OKOTOKS
Cherie & Art Andrews
www.chinookhoney.com
(403) 995-0830
• Available at: farm gate, Divine, Okotoks & Nectar Desserts in Calgary

Cunningham’s Scotch Smoked Fish PINCHER CREEK
cold-smoked rainbow trout & Arctic char, candied trout, smoked fish paté
Joe Cunningham
www.cunninghamscoldsmoking.com
(403) 627-6594
• Available at: The Cookbook Company Cooks, Janice Beaton

Ehnes Organic – certified organically grown Alberta “Faith” Red Fife Wheat
ETZIKOM
Bernie or Brian Ehnes
(403) 666-2047
www.ehnesorganic.com
• Available: Contact marketing and promotions coordinator Sharon Rempel (the godmother of the Red Fife Heritage Wheat movement): slrempel@shaw.ca OR visit the web site.

Grainworks Inc. – The Organic Grain Co. – grains, peas & beans, mixes
VULCAN
Dwayne & Doreen Smith
www.grainworks.com
(800) 563-3756
• Available at: to order on-line, Community Naturall Foods, Amaranth Whole Foods Market, Sunnyside Market, Nutter’s Bulk & Natural Foods in Canmore

Hamilton’s Barley Flour – barley flour & great recipes on the web site OLDS
Donna & Alex Hamilton
www.hamiltonsbarley.com
(403) 556-8493
• Available at: CO-OP and Safeway stores in Calgary

Highwood Crossing Farm ALDERSYDE
cold-pressed canola oil and flax seed oil, along with dry mixes– organic granola, flax seed muffin and pancake mix, stone ground flours and whole grains and cereals
Penny & Tony Marshall
www.highwoodcrossing.com
(403) 652-1910
• Available at: Community Natural Foods, Amaranth, Sunterra Market, Calgary CO-OP, Blush Lane Organic

Pascal’s Patisserie  Calgary
take and bake French pastries
pastries@pascals.ca
www.pascals.ca
403-968-6156
• Available at: 101, 5240 – 1A St. SE

Saskatoon Farm DE WINTON
nursery with greenhouses, buffalo herd on the range, cafe and general store selling saskatoon berries, jams, honey, jellies, syrups, buffalo burgers and sausage
Paul and Karen Hamer
(403) 938-6245 | Toll Free: 1-800-463-2113
www.saskatoonfarm.com
• Available at: the farm gate

Zora’s Lemonade Ltd. – organic lemonade base
Liz Pedersen
(403) 246-2046
• Available at: The Cookbook Company Cooks, Sunterra Market, Mountain Mercato in Canmore and Farmers’ Markets around Calgary

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