Community Garden at Spruce Lane Organics

The Community Garden at Spruce Lane has been in operation since 1992 and has produced many tons of produce for those willing to grow their own food in our garden. About 30 varieties of vegetables are grown each year. Harvest can begin as early as mid June and continues to the end of September. Seeds, tools, instruction and encouragement are all provided.
The Community Garden is a non-profit project started by Edith Schaeffer and operates on her land. It is supported by various community groups and local agricultural societies affiliated with the Food Security Initiative in Lacombe, which supplies volunteer gardeners who grow their share for the Lacombe Community Suppers throughout the year. Last year, we partnered with Michener Services to start our tender seedlings in greenhouses. Garden and Greenhouse volunteers are always welcome.
We are most grateful for the financial support we receive from time to time. To learn how to support the Garden with a financial contribution, please call Edith at 403-885-4666.
Please read these Guidelines carefully to be sure you are familiar with the structure and operation of our community garden.

The Community Garden at Spruce Lane has been in operation since 1992 and has produced many tons of produce for those willing to grow their own food in our garden. About 30 varieties of vegetables are grown each year. Harvest can begin as early as mid June and continues to the end of September. Seeds, tools, instruction and encouragement are all provided.

The Community Garden is a non-profit project started by Edith Schaeffer and operates on her land. It is supported by various community groups and local agricultural societies affiliated with the Food Security Initiative in Lacombe, which supplies volunteer gardeners who grow their share for the Lacombe Community Suppers throughout the year. Last year, we partnered with Michener Services to start our tender seedlings in greenhouses. Garden and Greenhouse volunteers are always welcome.

We are most grateful for the financial support we receive from time to time. To learn how to support the Garden with a financial contribution, please call Edith at 403-885-4666.

Please read these Guidelines carefully to be sure you are familiar with the structure and operation of our community garden and fill out the application form if you are interested in taking part…Spruce Lane Application 2010

Events

Slow Food Calgary's 9th Annual Feast of Fields
Sep 12, 2010
at Rouge Restaurant, 1240 - 8th Ave. SE, in the garden. Rain or shine.

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Giving that is Good, Clean and Fair: Slow Food Membership Gift Certificates

NOW AVAILABLE…Gift Certificates for Slow Food Calgary Membership. Just fill out the contact form, specifying your request.Instructions regarding payment and receipt of certificate will follow your request.It is simple, sustainable and ethical gift giving at its best. 

Students and Youth: We want to hear from you!

Slow Food Calgary would like to work with students and our youth to spread the Slow Food message. We want to hear from young people who care about a healthy, sustainable and delicious food supply for the future.

We want to talk to you about how Slow Food’s vision for Good, Clean and Fair food for the planet may gain life in the places where young people study, work and play.

Click here to learn more about Slow Food International and its Youth Food Movement.

Get involved in the future of food. Students and Youth, we really do want to hear from you: Contact us at Slow Food Calgary.

Slow Food Calgary Annual Report 2008

Click here to access the report.

Slow Food Network

Discover the international world of Slow Food at www.slowfood.com

Slow Food & the Community

Late Summer Canning
There are moments that are magic, and events that are alchemy. You never know when they will arrive, or with whom. All you can do is raise your face to the sky and say thank-you.

Canning with Penny and Tony Marshall was one of those moments. Learn more »

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